White Vinegar for Urinary Infections
A urinary tract infection (UTI) is caused by the bacteria Escherichia coli (E. Coli), which normally lives in the digestive system 1. When it spreads to the urinary tract and combines with the bacteria Staphylococcus saprophyticus, the result is a painful and unwanted UTI.
If you are experiencing serious medical symptoms, seek emergency treatment immediately.
Symptoms
Common symptoms of a UTI includes a feeling of always needing to urinate, sensations of pain and burning during urination, and bloody or cloudy urine. Oftentimes lower back pain, fever, and nausea are also associated with a UTI.
White Vinegar
What Are the Consequences of an Untreated UTI?
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Drinking white vinegar can kill the bacteria causing a UTI as well as provide several other benefits to your body. Add 2-3 teaspoons of white vinegar to a glass of water and drink it daily; if symptoms persist, then try drinking the solution of vinegar and water more often or consulting a doctor to determine other options for treatment.
Facts
Although UTIs are much more common in women, they do occur in men. About 11 percent of women report the occurrence of a UTI annually, and women with diabetes and a family history of UTI are at higher risk for having repeat infections.
Considerations
Vinegar Douche Benefits
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If you have blood in your urine, then you need to consult a doctor. Also make sure that you drink a lot of water to continuously flush your system so as to help prevent and cure an infection. White vinegar alone will not completely solve the problem.
Other Uses for White Vinegar
Naturally, there are certain conditions for white vinegar's usefulness and it is not a panacea.
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References
- User Remedies for Urinary Tract Infection (UTI)
- Apple Cider Vinegar, The Wonder "Drug"
- Mitrou P, Petsiou E, Papakonstantinou E, et al. Vinegar consumption increases insulin-stimulated glucose uptake by the forearm muscle in humans with type 2 diabetes. J Diabetes Res. 2015;2015:175204. doi:10.1155/2015/175204
- Beh BK, Mohamad NE, Yeap SK, et al. Anti-obesity and anti-inflammatory effects of synthetic acetic acid vinegar and Nipa vinegar on high-fat-diet-induced obese mice. Sci Rep. 2017;7(1):6664. Published 2017 Jul 27. doi:10.1038/s41598-017-06235-7
- Kondo T, Kishi M, Fushimi T, et al. Vinegar intake reduces body weight, body fat mass, and serum triglyceride levels in obese Japanese subjects. Bioscience, Biotechnology and Biochemistry. 2009. doi:10.1271/bbb.90231
- Guo X, Xu Y, He H, et al. Visceral fat reduction is positively associated with blood pressure reduction in overweight or obese males but not females: an observational study. Nutr Metab (Lond). 2019;16:44. doi:10.1186/s12986-019-0369-0
- Johnston CS, Steplewska I, Long CA, Harris LN, Ryals RH. Examination of the antiglycemic properties of vinegar in healthy adults. Ann Nutr Metab. 2010;56(1):74-9. doi:10.1159/000272133
- White AM, Johnston CS. Vinegar ingestion at bedtime moderates waking glucose concentrations in adults with well-controlled type 2 diabetes. Diabetes Care. 2007;30(11):2814-5. doi:10.2337/dc07-1062
Writer Bio
David McGuffin is a writer from Asheville, N.C. and began writing professionally in 2009. He has Bachelor of Arts degrees from the University of North Carolina, Asheville and Montreat College in history and music, and a Bachelor of Science in outdoor education. McGuffin is recognized as an Undergraduate Research Scholar for publishing original research on postmodern music theory and analysis.