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At Healthfully, we strive to deliver objective content that is accurate and up-to-date. Our team periodically reviews articles in order to ensure content quality. The sources cited below consist of evidence from peer-reviewed journals, prominent medical organizations, academic associations, and government data.
- MayoClinic.com; "Snacks: How They Fit Into Your Weight-Loss Plan"; May 2010
- American Dietetic Association; "Health Implications of Dietary Fiber"; October 2008
- MayoClinic.com; "Percent Daily Value"; Katherine Zeratsky; May 2010
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Nutritional Value in Li Hing Mui
Li hing mui is a Chinese snack food. It is a dried plum that has been sprinkled with li hing powder to give it a sweet, salty and sour flavor. As far as snacks go, li hing mui makes a good choice because it is low in calories, fat-free, and a good source of various vitamins and minerals. Knowing the nutritional information for this sweet, salty and sour treat can help you determine if it fits into your diet plan.
Types
Nutrition information varies for the different types of li hing mui, which include sweet, premium and seedless. Sweet li hing mui has a dark color and is sweeter in flavor than the premium and seedless, which both contain coloring to make it a dark red color.
Calories
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Each type of li hing mui makes a very low-calorie snack choice. A 1-ounce serving of the sweet li hing mui contains 50 calories, while the same size serving of both the premium and seedless each contains 39 calories. As a low-calorie snack, li hing mui makes a good snack choice if you're trying to control your calorie intake for weight loss. Low-calorie snacks help control hunger, while still helping you control your calorie intake.
- Each type of li hing mui makes a very low-calorie snack choice.
- As a low-calorie snack, li hing mui makes a good snack choice if you're trying to control your calorie intake for weight loss.
Macronutrients
The macronutrients in li hing mui include its carbohydrate, protein and fat content. As a dried fruit, li hing mui is fat-free and very low in protein, with most of the calories coming from its carbohydrate content. A 1-ounce serving of sweet li hing mui contains 14 grams of carbohydrates, 2 grams of fiber, 10 grams of sugar and 0 grams of protein. The same size serving of both the premium and seedless li hing mui each contains 0 grams of fat, 11 grams of carbohydrates, 1.3 grams of fiber, 0.8 grams of sugar and 0.8 grams of protein. In addition to being low in calories, li hing mui can also help you meet your daily fiber needs. Adults need about 25 to 38 grams of fiber a day.
- The macronutrients in li hing mui include its carbohydrate, protein and fat content.
- A 1-ounce serving of sweet li hing mui contains 14 grams of carbohydrates, 2 grams of fiber, 10 grams of sugar and 0 grams of protein.
Sodium
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Although not very high in sodium, li hing mui contributes to your daily intake. A 1-ounce serving of the sweet li hing mui contains 150 milligrams of sodium, and both the premium and seedless, each contains 81 milligrams. Daily sodium intake should be less than 2,300 milligrams a day to reduce your risk of heart disease.
Micronutrients
The different types of li hing mui can help you meet some of your daily micronutrient, or vitamin and mineral, needs. A 1-ounce serving of sweet li hing mui is a good source of vitamin C, meeting 10 percent of your daily value. The percent daily value is based on a 2,000-calorie diet 3. A 1-ounce serving of the seedless li hing mui is a good source of both iron and calcium, meeting 11 percent of your daily value for both minerals.
- The different types of li hing mui can help you meet some of your daily micronutrient, or vitamin and mineral, needs.
- A 1-ounce serving of sweet li hing mui is a good source of vitamin C, meeting 10 percent of your daily value.
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References
Writer Bio
Jill Corleone is a registered dietitian and health coach who has been writing and lecturing on diet and health for more than 15 years. Her work has been featured on the Huffington Post, Diabetes Self-Management and in the book "Noninvasive Mechanical Ventilation," edited by John R. Bach, M.D. Corleone holds a Bachelor of Science in nutrition.