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You know the drill – eat more fruits and vegetables, whole grains, lean proteins, low-fat dairy 4. But putting it all together into a day’s worth of meals and snacks is time-consuming. Calorie needs vary from person to person, so it is important to learn the right amount for you by consulting with your doctor or other trusted health professional. A 1,500-calorie-per-day meal plan is safe for most people, but you may need more or less depending on your height, weight, age, sex and activity level.
Breakfast
For breakfast -- the most important meal of the day -- have a toasted whole grain English muffin with 1/2 teaspoon of honey on each half, 1/2 cup of 1-percent fat cottage cheese and one medium pear for 318 calories. For your beverage, have black coffee or unsweetened tea, which both provide zero calories.
Lunch
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Escape from your responsibilities midday by indulging in a chili cheese potato consisting of one medium baked potato, topped with 1 cup of homemade chili and 2 tablespoons of 2-percent reduced-fat shredded cheese. For your sides, have 1 cup of seedless grapes and 2/3 cup of raw sugar snap peas 34. This lunch provides 439 calories 2. Drink a large glass of water to wash everything down.
Dinner
For dinner, prepare chicken fajitas with 4 ounces of seasoned, boneless, skinless chicken breast, and about 1/4 cup each of sliced yellow onion and sliced bell pepper, cooked in 2 teaspoons of olive oil. Divide the onions, peppers and chicken on top of two small corn tortillas and top with 1 tablespoon of 2-percent reduced fat shredded cheddar cheese each 4. Serve with 1 ounce of whole grain tortilla chips, 1/2 cup of pico de gallo and water for a 521-calorie evening meal 4.
Snacks
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To keep your metabolism running at its best, avoid going long periods of time without eating. Make a plan to eat something every three to four hours throughout the day. For snacks, munch on one medium banana; 1/2 ounce of almonds, which is about 11; and a large tomato, and sprinkled with a pinch of sea salt 4. All three snacks together equal 220 calories, for a day’s total of 1,498 calories.
- To keep your metabolism running at its best, avoid going long periods of time without eating.
- For snacks, munch on one medium banana; 1/2 ounce of almonds, which is about 11; and a large tomato, and sprinkled with a pinch of sea salt 4.
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Writer Bio
Ashley Ritzo is a registered/licensed dietitian with a B.S. in dietetics from the University of Missouri. She also holds a certificate of training in adult weight management from the Academy of Nutrition and Dietetics. Ritzo has worked in inpatient and outpatient hospital settings, with community organizations and as a health and wellness coach.