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- Linus Pauling Institute at Oregon State University: Vitamin E
- Office of Dietary Supplements: Vitamin E
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Vitamin E Supplements As Blood Thinners
One factor that influences heart disease is the formation of blood clots, which can embolize, or travel through the blood stream, to become lodged in areas such as the heart, lungs and brain, often with fatal results. Vitamin E helps regulate the formation of blood clots, and acts as a blood thinner.
Vitamin E
There are eight different forms of vitamin E, all of which are antioxidants, according to the Linus Pauling Institute 1. Four of these are called tocopherols and the other four are tocotrienols. Your body uses mainly alpha-tocopherol, and it is this form of vitamin E that is found throughout your body in your blood and organ tissues.
Effects of Vitamin E
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Vitamin E mainly functions as an antioxidant, which means it helps to neutralize unstable molecules in your body called free radicals. Free radicals are created by exposure to toxins and are also formed through the normal processes of metabolism by which your body creates energy. When free radicals interact with fats in your body, they cause oxidation to occur -- a process that destroys fat cells that are crucial to forming cell membranes.
Several cardiovascular related functions have been linked to vitamin E, and that’s where the nutrient’s blood-thinning properties come into play. Alpha-tocopherol vitamin E can decrease the ability of blood platelets to clump together and form clots. Additionally, it can cause your blood vessels to expand, allowing greater blood volume to pass through.
- Vitamin E mainly functions as an antioxidant, which means it helps to neutralize unstable molecules in your body called free radicals.
- Alpha-tocopherol vitamin E can decrease the ability of blood platelets to clump together and form clots.
Dosages
The Office of Dietary Supplements states that adults should consume 15 milligrams of alpha-tocopherol vitamin E daily 2. The highest safe dosage for adults is 1,000 milligrams per day, taking more than that could thin your blood too much and cause bleeding problems.
Concerns
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If you have cardiovascular disease, your doctor may prescribe drugs that can decrease platelet clumping and decrease your risk of blood clots. Warfarin, heparin, aspirin and fish oil can all decrease clotting. If you are taking any of these substances to thin your blood, adding high dosages of vitamin E may increase your risk of bleeding. If you are taking any of these medications for blood clotting, consult your doctor before taking vitamin E.
- If you have cardiovascular disease, your doctor may prescribe drugs that can decrease platelet clumping and decrease your risk of blood clots.
- If you are taking any of these medications for blood clotting, consult your doctor before taking vitamin E.
Related Articles
References
- Linus Pauling Institute at Oregon State University: Vitamin E
- Office of Dietary Supplements: Vitamin E
- NIH Office of Dietary Supplements. Vitamin C. Updated December 10, 2019.
- Schleicher RL, Carroll MD, Ford ES, Lacher DA. Serum vitamin C and the prevalence of vitamin C deficiency in the United States: 2003-2004 National Health and Nutrition Examination Survey (NHANES). Am J Clin Nutr. 2009;90(5):1252-63. doi:10.3945/ajcn.2008.27016
- Quinn J, Gerber B, Fouche R, Kenyon K, Blom Z, Muthukanagaraj P. Effect of high-dose vitamin C infusion in a glucose-6-phosphate dehydrogenase-deficient patient. Case Rep Med. 2017;2017:5202606. doi:10.1155/2017/5202606
- Douglas RM, Hemilä H, Chalker E, Treacy B. Vitamin C for preventing and treating the common cold. Cochrane Database Syst Rev. 2007;(3):CD000980. doi:10.1002/14651858.CD000980.pub3
- Hemilä H, Chalker E. Vitamin C for preventing and treating the common cold. Cochrane Database Syst Rev. 2013;(1):CD000980. doi:10.1002/14651858.CD000980.pub4
- A randomized, placebo-controlled, clinical trial of high-dose supplementation with vitamins C and E, beta carotene, and zinc for age-related macular degeneration and vision loss: AREDS report no. 8. Arch Ophthalmol. 2001;119(10):1417-36. doi:10.1001/archopht.119.10.1417
- Weikel KA, Garber C, Baburins A, Taylor A. Nutritional modulation of cataract. Nutr Rev. 2014;72(1):30-47. doi:10.1111/nure.12077
- Juraschek SP, Guallar E, Appel LJ, Miller ER. Effects of vitamin C supplementation on blood pressure: a meta-analysis of randomized controlled trials. Am J Clin Nutr. 2012;95(5):1079-88. doi:10.3945/ajcn.111.027995
- Sesso HD, Buring JE, Christen WG, et al. Vitamins E and C in the prevention of cardiovascular disease in men: the Physicians' Health Study II randomized controlled trial. JAMA. 2008;300(18):2123-33. doi:10.1001/jama.2008.600
- Lin J, Cook NR, Albert C, et al. Vitamins C and E and beta carotene supplementation and cancer risk: a randomized controlled trial. J Natl Cancer Inst. 2009;101(1):14-23. doi:10.1093/jnci/djn438
- Slatore CG, Littman AJ, Au DH, Satia JA, White E. Long-term use of supplemental multivitamins, vitamin C, vitamin E, and folate does not reduce the risk of lung cancer. Am J Respir Crit Care Med. 2008;177(5):524-30. doi:10.1164/rccm.200709-1398OC
Writer Bio
For 15 years, Charis Grey's award-winning work has appeared in film, television, newspapers, magazines and on the Internet. She has worked as a story editor on the CBS drama "Flashpoint" and her work appears bimonthly in "The Driver Magazine." She has a Bachelor of Science in biology and a doctorate in chiropractic medicine from Palmer College.