What does fact checked mean?
At Healthfully, we strive to deliver objective content that is accurate and up-to-date. Our team periodically reviews articles in order to ensure content quality. The sources cited below consist of evidence from peer-reviewed journals, prominent medical organizations, academic associations, and government data.
The information contained on this site is for informational purposes only, and should not be used as a substitute for the advice of a professional health care provider. Please check with the appropriate physician regarding health questions and concerns. Although we strive to deliver accurate and up-to-date information, no guarantee to that effect is made.
Fruits That Clean Clogged Arteries
Arteries become clogged with cholesterol if your diet contains foods with high levels of fat. Changing the diet to eliminate high-fat foods and starting a new focus on foods that sweep cholesterol out of your arteries will help you prevent or lessen high blood pressure. Eating healthy foods will often help your improve health and help you avoid blood pressure medications.
Olive Oil
Using olive oil in cooking and on salads helps you decrease the level of your low-density lipoprotein cholesterol level. This healthy oil does not cause cholesterol buildup in the arteries. This healthy fat helps improve overall health as long as it is used sparingly because it is a high-calorie oil.
Fruits With Pectin
Free List of Healthy Low-Fat Foods
Learn More
Fruits such as:
- apples
- strawberries
- oranges
- grapefruits
- grapes contain pectin
- a soluble fiber
- that works to reduce your level of low-density lipoprotein cholesterol
- reports Harvard Medical School 1
These high fiber fruits are healthy snacks that can replace fatty snacks that lead to cholesterol buildup. Eating fruit regularly will improve overall health and reduce the risks of serious diseases, including heart disease and cancer.
High-Fiber Foods
Foods with a strong level of fiber work to clean your arteries by moving cholesterol out of the body so it does not clog your arteries. When these foods are eaten regularly they work to prevent high blood cholesterol levels.
Soybeans And Tofu
Nutrition of Freeze Dried Okra
Learn More
Tofu and soybeans can cause modest reductions in your low-density lipoprotein cholesterol level, reports Harvard Medical School 1. Intake of about 25 g of soy per day will decrease your low-density lipoprotein level by about 5 percent to 6 percent. Eating tofu instead of fatty meats will help you avoid high cholesterol levels.
Fish With Omega-3 Fats
Fish that contain omega-3 fatty acids help keep your arteries healthy, lower the risk of high blood pressure, limit development of blood clots and lower the risk of unexpected death due to a heart disease. Fish with strong levels of omega-3 fats include:
- salmon
- sardines
- mackerel
- halibut
- lake trout
- herring
- albacore tuna
Okra And Eggplant
Okra and eggplant are two vegetables that help to clean your arteries to ensure that cholesterol deposits are minimized, notes Harvard Medical School 1. These vegetables have soluble fiber. They work to keep blood flowing strongly in arteries, which is crucial to maintain heart health.
Nuts
Eating a small, palm-sized portion per day of unsalted nuts, such as peanuts, hazelnuts, pecans, almonds, pistachio, walnuts, will work to lower your cholesterol level. You can add nuts to salads, use them in baking, eat them raw and grate them to put on top of yogurt or smoothies. Eating nuts helps clean the arteries to keep blood flow strong throughout your body.
Related Articles
References
- Harvard Medical School: 11 Foods that Lower Cholesterol
- Control Your Cholesterol. American Heart Association. April 30, 2017
- Goldstein JL, Brown MS. A Century of Cholesterol and Coronaries: From Plaques to Genes to Statins. Cell. 2015;161(1):161-172. doi:10.1016/j.cell.2015.01.036
- Fernandez M. Rethinking dietary cholesterol. Curr Opin Clin Nutr Metab Care. 2012;15(2):117-121. doi:10.1097/mco.0b013e32834d2259
- Blesso CN, Andersen CJ, Barona J, Volek JS, Fernandez ML. Whole egg consumption improves lipoprotein profiles and insulin sensitivity to a greater extent than yolk-free egg substitute in individuals with metabolic syndrome. Metab Clin Exp. 2013;62(3):400-10. doi:10.1016/j.metabol.2012.08.014
- Jones PJH. Dietary cholesterol and the risk of cardiovascular disease in patients: a review of the Harvard Egg Study and other data. International journal of clinical practice Supplement. 2009;(163):1-8, 28-36. doi:10.1111/j.1742-1241.2009.02136.x
- Sabaté J, Oda K, Ros E. Nut Consumption and Blood Lipid Levels: A Pooled Analysis of 25 Intervention Trials. Arch Intern Med. 2010;170(9):821–827. doi:10.1001/archinternmed.2010.79
- Beynen AC, Katan MB, Van zutphen LF. Hypo- and hyperresponders: individual differences in the response of serum cholesterol concentration to changes in diet. Adv Lipid Res. 1987;22:115-71. doi:10.1016/b978-0-12-024922-0.50008-4
- Cholesterol Management Guide for Healthcare Providers. American Heart Association. 2018
- Nathalie Bergeron, Sally Chiu, Paul T Williams, Sarah M King, Ronald M Krauss, Effects of red meat, white meat, and nonmeat protein sources on atherogenic lipoprotein measures in the context of low compared with high saturated fat intake: a randomized controlled trial, The American Journal of Clinical Nutrition, Volume 110, Issue 1, July 2019, Pages 24–33, doi:10.1093/ajcn/nqz035
- Ramsden CE, Zamora D, Majchrzak-Hong S, et al. Re-evaluation of the traditional diet-heart hypothesis: analysis of recovered data from Minnesota Coronary Experiment (1968-73). BMJ. April 2016:i1246. doi:10.1136/bmj.i1246
- Xin-Xin Zheng, Yan-Lu Xu, Shao-Hua Li, Xu-Xia Liu, Rutai Hui, Xiao-Hong Huang, Green tea intake lowers fasting serum total and LDL cholesterol in adults: a meta-analysis of 14 randomized controlled trials, The American Journal of Clinical Nutrition, Volume 94, Issue 2, August 2011, Pages 601–610, doi:10.3945/ajcn.110.010926
- Chen HJ, Chuang SY, Chang HY, Pan WH. Energy intake at different times of the day: Its association with elevated total and LDL cholesterol levels. Nutr Metab Cardiovasc Dis. 2019;29(4):390-397. doi:10.1016/j.numecd.2019.01.003
- Yashin A, Yashin Y, Xia X, Nemzer B. Antioxidant Activity of Spices and Their Impact on Human Health: A Review. Antioxidants (Basel). 2017;6(3):70. Published 2017 Sep 15. doi:10.3390/antiox6030070
- Pedersen TR. The Success Story of LDL Cholesterol Lowering. Circ Res. 2016;118(4):721-31.doi:https://doi.org/10.1161/CIRCRESAHA.115.306297
- Di Stasi SL, MacLeod TD, Winters JD, Binder-Macleod SA. Effects of statins on skeletal muscle: a perspective for physical therapists. Phys Ther. 2010;90(10):1530–1542. doi:10.2522/ptj.20090251
- Fernandez M. Rethinking dietary cholesterol. Curr Opin Clin Nutr Metab Care. 2012;15(2):117-121. doi:10.1097/mco.0b013e32834d2259
- Goldstein JL, Brown MS. A Century of Cholesterol and Coronaries: From Plaques to Genes to Statins. Cell. 2015;161(1):161-172. doi:10.1016/j.cell.2015.01.036
- Harvard School of Public Health. Cholesterol. The Nutrition Source. Published May 22, 2019.
- Ha V, Sievenpiper JL, de Souza RJ, et al. Effect of dietary pulse intake on established therapeutic lipid targets for cardiovascular risk reduction: a systematic review and meta-analysis of randomized controlled trials. Canadian Medical Association Journal. 2014;186(8):E252-E262. doi:10.1503/cmaj.131727
- Jones P, Pappu A, Hatcher L, Li Z, Illingworth D, Connor W. Dietary Cholesterol Feeding Suppresses Human Cholesterol Synthesis Measured by Deuterium Incorporation and Urinary Mevalonic Acid Levels. Arterioscler Thromb Vasc Biol. 1996;16(10):1222-1228. doi:10.1161/01.atv.16.10.1222
- Magriplis E, Sialvera TE, Papadopoulou A, et al. Effectiveness and easiness of adherence to behavioural guidelines for diet and lifestyle changes for cholesterol-lowering: the Increasing Adherence of Consumers to Diet & Lifestyle Changes to Lower (LDL) Cholesterol (ACT) randomised controlled trial. J Hum Nutr Diet. 2019;32(5):607-618. doi:10.1111/jhn.12667
- Maugeri A, Kunzova S, Medina-Inojosa JR, et al. Association between eating time interval and frequency with ideal cardiovascular health: Results from a random sample Czech urban population. Nutrition, Metabolism and Cardiovascular Diseases. 2018;28(8):847-855. doi:10.1016/j.numecd.2018.04.002
- Olsson AG, Angelin B, Assmann G, et al. Can LDL cholesterol be too low? Possible risks of extremely low levels. Journal of Internal Medicine. 2017;281(6):534-553. doi:10.1111/joim.12614
- Rosenthal RL. Effectiveness of altering serum cholesterol levels without drugs. Proc (Bayl Univ Med Cent). 2000;13(4):351–355. doi:10.1080/08998280.2000.11927704
- Swift D, Johannsen N, Lavie C, Earnest C, Church T. The Role of Exercise and Physical Activity in Weight Loss and Maintenance. Prog Cardiovasc Dis. 2014;56(4):441-447. doi:10.1016/j.pcad.2013.09.012